(Hyogo) -(2000) The thing, charcoal making siroyaki spitchcock regarding an eel, the freezing spiny lobster, freezing fish ,shellfish,koi,life loach,suppon, the winter season are treating a raw oyster to the main in Kobe. A direct sales store is selling even daily dishes relation in the underground food counter of Kobe SOGO CO., LTD. (kobe, broiled eels, sumiyaki, siroyaki, eel, hamamatsu, hamana lake)