French Restaulant BERG's Web Page (Yamanashi) - This site consists of French restaurant BERG,German restaulant LOWE and natural&healthy Bread shop PLATERO in Yamanashi Prefecture,Japan. (Yamanashi, FrenchRestaulant, GermanRestaulant, gallarey, jazz,latin&classic, music, concert, wedding)
Lacto Japan (Tokyo) - Special trading company which connects the world by the dairy product. (mixture, cheese, lactose, butter, cream, whey, casein)
tonkararin's menu2 (Aichi) - It is the Italian salad of a bowl kimchi fried rice fried-noodles cuttlefish, CHIJIMI today's of a scallion recommended salad tomato, and cream cheese to boiled-rice-in-tea (bury and tear or) risotto (egg + scallion) risotto (mushroom special) (Cartilage, dish, grilled, with, salt, Risotto, doteni, Kimchi, rice)
Wine and shotbar Kakurega (Kanagawa) - Wine can be completely enjoyed with shot bar feeling. The wine and shotbar KAKUREGA has a snug calm atmosphere in Kannai, Yokohama. (shotbar, winebar, Kakurega, wine, cocktail, cheese, bar, sommelier, label, Yokohama)
French Restaulant BERG's Web Page (Yamanashi) - This site consists of French restaurant BERG,German restaulant LOWE and natural&healthy Bread shop PLATERO in Yamanashi Prefecture,Japan. (Yamanashi, FrenchRestaulant, GermanRestaulant, gallarey, jazz,latin&classic, music, concert, wedding)
Numata Gunma Japan (Gunma) - as [ melted / without sense of incongruity / the house of Normandie and the private house in Japan ] A snug restaurant called 12 seats for audience (ItalianCuisine, FrenchCuisine, Wine, Sommelier, Restaurant, Bread, Cheese, Herb, GummaPrefecture, Numata-shi)
BI INTERNATIONAL (Tokyo) -(2001) As for the trip that we propose, "the hand-making" be the theme. We are proposing the trip that touches the various culture, arts, religions of world every place and be impressed and did such an encounter carefully. (RUSSIA, DEAD SEA, KIMCHI, MIDDLE EAST, CHEESE, WINE, INDIA, PICTURE, SURFBOARD, EUROPE)
FAIRLINKHP (Tokyo) -(2001) Fairlink develops many variety of food for Japanese at oversease countries. Also engages in consulting biz for developping and importing gourmet food and meat. (Fairink, veal, belier, ChilledCarcass, ChilledBeeef, DK-Kikaku, ShokunikuKagakuSangyo, AussieBeefBible, ChilledPork, Cheese)
Fermier (Tokyo) -(2001) FERMIER was established in March, 1986 as the first cheese specialty shopin Japan."Fermier"means "made by farmers"in French. We have strict standards, and are very proud that all our products are originally made by farmers and carefully selected cheese companies. We import cheese every week by air from France and Italy.Tasting our cheese, you can very well imagine the farmer's face who made it. Our main customers are usually restaurants and cheese connoisseurs. However, individual customers can order by mail through our Members' Club. (cheese)
Chalet Swiss Mini (Tokyo) -(2000) Please come to our Chalet Swiss Mini to enjoy organic dishes and tea. also to join fun classes. (swiss, organic, herb, herbgarden, fondu, claret, conversation)
alcotrade shopping page (Tokyo) -(2000) Enjoy browsing through the greatest vintages of the 19th and 20th centuries. The wines are professionally stored and handled in warehouses in Europe and can be at your doorstep within 2 - 3 weeks. Shop for fine wines delivered anywhere in Japan within 48 hours. Credit cards accepted. (wine, vintage, italian, californian, french, collection, swiss, present, cheese, birthday)
Wine-net (Osaka) -(2000) We sell the cheapest wines&cheeses of great quality.Especially we recommend many kinds of natural cheeses and Riedel glasses and Ch Raguiole. (wine, cheese, present, auction, sommelier, knight, wineseller)
Mr.Cappuccino -(2000) Supplier of specialty restaurant equipment to restaurants, Hotels, cafes, pizzerias and coffee/cappuccino bars.sales and service, new and used. (Mr.Cappuccino, espresso, machine, rancilio, coffee, grinder, pizza, oven, panini, cheese)
Natto for Everybody -(1998) Let's eat natto once a day! Let's make natto once a month! How to make natto step by step, where you can get bacillus natto, the wonderful health and medical benefit of natto, recipes for natto-haters, links and more! (natto, bacillus, nattokinase, soy, food, fermentation, vegetable, cheese, recipe, how)